- confectionery and pastry
- потр. кондитерские изделия (любые)See:
Англо-русский экономический словарь.
confectionery and pastry
Смотреть что такое "confectionery and pastry" в других словарях:
Confectionery — Sweets redirects here. For other uses, see Sweets (disambiguation). An arrangement of confections. Confectionery is the set of food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances … Wikipedia
Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… … Universalium
Bosnia and Herzegovina cuisine — Bosnian cuisine is balanced between Western and Eastern influences. The food is closely related to Turkish, Middle Eastern and other Mediterranean cuisines. However, due to years of Austrian rule, there are also many culinary influences from… … Wikipedia
Teja (confectionery) — Tejas (pronounced teh has ) are a popular dumpling shaped confection from the Ica Region of Peru. It contains manjar blanco filling (similar to dulce de leche) and either dry fruits or nuts. The exterior is usually a sugar based fondant like… … Wikipedia
Basque cuisine — Dish of marmitako in bonito variety. Basque cuisine, the cuisine of the Basque people, includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean dishes, paprikas from Lekeitio, pintxos (Basque tapas), Idiazabal… … Wikipedia
Portuguese cuisine — Traditional dry bacalhau (Portuguese for codfish). Portuguese cuisine is characterised by rich, filling and full flavored dishes and is closely related to Mediterranean cuisine. The influence of Portugal s former colonial possessions is also… … Wikipedia
Kalev (company) — Note: For other uses, see Kalev. AS Kalev is a minor confectionery company in Estonia. The company can trace its origins back two hundred years,it was founded in 1806, and it is now a publicly quoted Group with various other interests. Since 2003 … Wikipedia
Israeli cuisine — Classic Israeli breakfast Israeli cuisine (המטבח הישראלי) comprises local dishes by Jews native to Israel and dishes brought to Israel by Jewish immigrants from around the world. Since before the establishment of the State of Israel in 1948, and… … Wikipedia
Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals … Wikipedia
Italian cuisine — This article is part of the series … Wikipedia
Casa Capşa — is a historic restaurant in Bucharest, Romania, first established in 1852. At various times it has also included a hotel; most recently, it reopened as a 61 room hotel 17 June 2003. [http://www.capsa.ro/history.html Capşa Hotel History] on Casa… … Wikipedia
